Description

This creamy, spicy Cajun Cream Cheese Chicken Pasta Bake is a one-pan wonder that blends tender chicken, pasta, and a flavorful, creamy sauce. The combination of Cajun seasoning, creamy cheese, and zesty peppers makes this dish an instant favorite. Perfect for a comforting weeknight dinner!

Ingredients

Scale

For the Pasta Bake:

12 oz penne or rotini pasta
2 chicken breasts, cubed
1 tablespoon Cajun seasoning
2 tablespoons olive oil
1 small onion, diced
1 red bell pepper, diced
3 cloves garlic, minced
8 oz cream cheese, softened
1 cup heavy cream
1 cup chicken broth
1 cup shredded cheddar cheese
½ cup grated Parmesan cheese
1 teaspoon paprika
Salt and pepper to taste
Chopped parsley (optional, for garnish)

Instructions

Preheat your oven to 375°F (190°C).
Cook the pasta according to the package instructions, then drain and set aside.
In a large skillet, heat olive oil over medium heat. Add the cubed chicken and Cajun seasoning, cooking until the chicken is browned and cooked through, about 5–7 minutes. Remove the chicken from the skillet and set aside.
In the same skillet, add the diced onion, red bell pepper, and minced garlic. Cook for about 3-4 minutes until softened.
Add the cream cheese to the skillet and stir until melted and combined.
Pour in the heavy cream and chicken broth, stirring to create a smooth sauce. Stir in the shredded cheddar cheese, grated Parmesan, paprika, salt, and pepper. Continue to cook, stirring until the sauce is creamy and the cheese is melted.
Return the cooked chicken to the skillet and add the drained pasta, mixing everything together.
Transfer the mixture to a greased 9×13-inch baking dish.
Bake for 20–25 minutes, until the top is golden and bubbly.
Garnish with chopped parsley, if desired, and serve hot.

Notes

Tips and Variations:

If you prefer a spicier dish, add extra Cajun seasoning or a pinch of cayenne pepper.

You can substitute the heavy cream with half-and-half for a lighter option.

This dish can be prepared ahead of time and refrigerated before baking. Simply bake for an additional 5–10 minutes if chilled.

Prep Time: 15 minutes
Cook Time: 30 minutes

Nutrition

Serving Size: 6 servings

Keywords: Cajun, Chicken, Pasta Bake, Main Dish, Cream Cheese